How to Make Homemade Baby Food - Recipe 8
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Mango, Plum and Papaya
INGREDIENT | QUANTITY for 7 cubes | NUMBER/SIZE |
Mango | 600 grams | 2 small |
Plum | 250 grams | 3 large |
Papaya | 500 grams | 1 small |
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Mango Preparation:
- Wash and peel mango, slice and remove seed.
- Puree.
- Place portions into mumi&bubi tray and freeze.
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Plum Preparation:
- Wash and peel plums, slice and remove seeds.
- Lightly steam or place in a small saucepan with 2-3 tablespoons of boiling water and simmer gently with lid on until tender. Allow to cool. Puree
- Place portions into mumi&bubi tray and freeze.
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Papaya Preparation:
- Slice Papya flesh from skin, remove seeds with a spoon.
- Puree.
- Place portions into mumi&bubi tray and freeze.
Did you know? Mango is packed with Vitamins C & A - a single serving will provide 76% of your daily Vitamin C requirements and 25% for Vitamin A. The orange colour indicates a healthy dose of cancer-fighting carotenoids. All yellow fruits are rich in Vitamin A - the powerhouse vitamin for healthy skin and eyes.